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Farm-fresh cow milk has a delicious, creamy, and rich taste that is a result of its high butterfat content.
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Cow milk is a natural source of essential nutrients like calcium, potassium, vitamin D, and protein, which are essential for good health.
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Our milk is free from any artificial preservatives or additives, ensuring that you are consuming a natural and healthy beverage.
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Good quality farm fresh cow milk is low in somatic cell count, which indicates the milk is free from any bacterial contamination.
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Our cow milk is not homogenized, meaning that the cream rises to the top. This process allows for the milk to retain its natural, unprocessed state.
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Our milk is often produced using ethical and sustainable farming practices that prioritize animal welfare and environmental responsibility.