Full Cream Pasteurized Cow Milk

Lucky Full Cream Pasteurized Milk is the best choice for consumers. Our milk undergoes a pasteurization & homogenization process, where it is heated to a specific temperature for a set time to kill harmful bacteria while homogenization is a process that breaks down fat globules into tiny, uniform particles, preventing them from separating and creating a smooth, consistent texture all without human contact. The result is safe, healthy, and ready-to-drink milk with a slightly extended shelf life.